Ronak Restaurant in Manchester 06040Manchester, CTEthnic Restaurants
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Halal Restaurants in Manchester, CT 06040

Ronak Restaurant

836 Main St.

Manchester, CT 06040

(860) 647-7777

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Product - Ronak Restaurant in Manchester, CT Halal Restaurants
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Main Menu

  • Drinks

    • Soda Can

      $1.50
    • Mango Lassi

      Refreshing drink made by blending yogurt, milk and mango pulp.

      $3.50
    • Doodh Patti Chai

      $2.50
    • Green Tea

      $2.00
    • Soda Bottle

      $2.00
    • Lassi

      Refreshing drink made by blending yogurt, milk and mango pulp.

      $3.50
    • Kashmiri Chai

      $4.00
    • Masala Chai

      $3.00
    • Juice

      $2.50
  • Appetizers

    • Pakora

      Vegetables seasoned in spices and lemon juice, fried in ground flour batter.

      $6.00
    • Chicken Samosa

      Golden fried turnover stuffed with seasoned chicken, served with tamarind & mint sauce.

      $1.99
    • Bhail Puri

      Puffed rice crisps mixed with chopped onions, potatoes and corn kernels tossed with yogurt, mint and tamarind sauce.

      $7.00
    • Chana Chaat

      Combination of chickpeas, potatoes and tomatoes mixed with mint and tamarind sauce.

      $5.00
    • Vegetable Samosa

      Cumin flavored potatoes & peas wrapped in a flaky pastry, served hot & fresh with tamarind & mint sauce.

      $1.79
    • Dahi Bara

      Lentil balls dipped in yogurt topped with special spices.

      $5.00
    • Paani Puri

      Fried bite sized hollow pockets filled with potatoes, chopped onions and tamarind water.

      $6.00
    • Samosa Chaat

      A salad of mashed vegetable samosa topped with chickpeas, fresh cut tomatoes and onions tossed with yogurt and tamarind sauce.

      $7.00
  • Soups

    • Chicken Hot and Sour Soup

      $6.00
    • Tomato Chili Soup

      $5.00
    • Vegetable Hot and Sour Soup

      $5.00
    • Chicken Corn Soup

      $6.00
  • Salads

    • House Salad

      Fresh lettuce mixed with sliced cucumbers, onions, carrots and tomatoes served with seasoned olive oil and vinegar with a dash of pepper.

      $9.00
    • Saada Pyaaz

      White onions served with green chilies and lime.

      $2.00
    • Kachumber Salad

      Chopped raw veggies garnished with mint, cilantro and lemon juice.

      $4.00
  • Beef Entrees

    • Nihari

      Authentic beef curry. Served with tandoori naan.

      $18.00
    • Haleem

      Shredded beef cooked with lentils topped with fried onions and green spice. Served with tandoori naan.

      $16.00
    • Kofta Curry

      Meatballs cooked in a rich yogurt-based sauce. Served with tandoori naan.

      $18.00
    • Karhai

      Beef chunks fried with tomatoes, bell peppers and onions. Served with tandoori naan.

      $18.00
    • Qeema Mirch

      Combination of ground beef and green chilies. Served with tandoori naan.

      $16.00
  • Lamb and Goat

    • Masala Champ

      Fried rack of goat lightly flavored with nutmeg and cardamon, served with pan fried vegetables.

      $16.00
    • Kandhari Mutton Karhai

      Tender cubes of mutton stir fried with tomatoes, onions and crushed spices with cumin seeds.

      $19.00
    • Goat Korma

      Goat simmered to a rich curry sauce in a special blend of spices.

      $19.00
    • Dhoowan Dahi Gosht

      Mutton marinated in yogurt, smoked on stove.

      $19.00
    • Lamb Nihari

      Sliced lamb marinated in yogurt sauce, simmered on low heat.

      $18.00
    • Mutton Do Piazza

      Cubes of mutton cooked in a gravy of onions, ginger and in a variety of spices.

      $19.00
    • Palak Gosht

      Mutton and spinach cooked with onions, tomatoes and fine spices.

      $19.00
  • Chicken

    • Chicken Karhai

      Tender chicken fried in a tangy sauce of green peppers, onions and tomatoes. Served with tandoori naan.

      $15.00
    • Chicken Makhani

      Boneless chicken cooked in herbs, tomato and butter sauce. Served with tandoori naan.

      $14.00
    • Chicken Lemon Pepper

      Sauteed chicken in lemon sauce and a dash of pepper. Served with tandoori naan.

      $14.00
    • Orange Chicken

      Boneless chicken flavored with orange zest. Served with tandoori naan.

      $14.00
    • Chicken Shahi Korma

      Morsels of chicken cooked in yogurt and whole spices. Served with tandoori naan.

      $15.00
    • Chicken Tikka Masala

      Marinated boneless chicken cooked in a tomato coconut sauce. Served with tandoori naan.

      $14.00
    • Chicken Vindaloo

      Marinated cubes of chicken and potatoes cooked in white grape juice and pepper sauce. Served with tandoori naan.

      $15.00
  • Seafood

    • Jinga Karhai

      Jumbo shrimp fried in a tomato sauce with peppers, onions and tomatoes. Served with choice of basmati rice or tandoori naan.

      $19.00
    • Fish Curry

      Served with choice of basmati rice or tandoori naan.

      $19.00
  • Rice Entrees

    • Plain Basmati Rice

      $3.99
    • Tehri

      Rice cooked with potatoes and green peas in a blend of saffron.

      $9.00
    • Vegetable Biryani

      $12.00
    • Goat Biryani

      $16.00
    • Jinga Biryani House Special

      $18.00
    • Zeera Rice

      Basmati rice flavored with fried onions and cumin seeds.

      $6.00
    • Kishmishi Rice

      $12.00
    • Chicken Biryani

      $14.00
    • Beef Biryani

      $14.00
  • Breads

    • Chapati

      Thin whole wheat flatbread made in our tandoor oven.

      $3.00
    • Specialty Naan

      Choice of sesame seeds, garlic, onion or kalonji.

      $3.00
    • Aloo Paratha

      Layered dough stuffed with potatoes, pan fried on a griddle.

      $6.00
    • Qeema Paratha

      Baked flatbread stuffed with minced meat.

      $7.00
    • Mewa Paratha

      Layered sweet dough fried and stuffed with dried fruit.

      $7.00
    • Sheermaal

      Rich sweet white dough flatbread.

      $4.00
    • Tandoori Naan

      Traditional plain flatbread baked in our tandoor oven.

      $1.79
    • Tawa Paratha

      Fried multi-layered whole wheat flatbread.

      $4.00
    • Monga Paratha

      Layered dough stuffed with spinach and egg, folded in half.

      $6.00
    • Cheesy Chicken Paratha

      Layered dough fried and stuffed with shredded chicken and cheese.

      $7.00
    • Puri

      Fried eastern flatbread, puffed to perfection.

      $3.00
  • Vegetable Entrees

    • Daal Makhni

      Black lentils creamed in a butter sauce. Served with tandoori naan.

      $13.00
    • Chana Masala

      Chickpeas cooked with ginger, garlic and onion. Served with tandoori naan.

      $13.00
    • Aloo Gobi Matar

      Fresh cauliflower, potatoes and peas sauteed in olive oil topped with a savory tomato gravy. Served with tandoori naan.

      $13.00
    • Palak Paneer

      Cubes of homemade cheese smothered in freshly ground spinach. Served with tandoori naan.

      $14.00
    • Bagaray Baingan

      Home-style fried eggplant cooked in ground herbs and chef's special sauce. Served with tandoori naan.

      $13.00
    • Paneer Sachlick with Sweet Sauce

      Paneer bites on skewers with onions, tomatoes and green peppers chunks on top of plain rice with sweet sauce. Served with tandoori naan.

      $14.00
    • Shahi Daal

      Yellow lentils creamed and topped with fried onions and green herbs. Served with tandoori naan.

      $13.00
    • Bhindi Masala

      Fried okra cooked in a tomato puree. Served with tandoori naan.

      $13.00
    • Aloo Palak

      Hearty potatoes deep-fried and sauteed with creamed spinach, onions and tomatoes. Served with tandoori naan.

      $13.00
    • Paneer Tikka Masala

      Cubes of homemade cheese grilled and cooked in a tomato coconut sauce. Served with tandoori naan.

      $14.00
    • Malai Kofta

      Ground vegetable balls cooked in light cream and onion sauce. Served with tandoori naan.

      $14.00
  • Desserts

    • Ras Malai

      Ricotta cheese dipped in milk syrup garnished with almonds.

      $4.00
    • Falooda

      A mix of vermicelli, takmaria seeds, strawberry syrup and kulfi.

      $7.00
    • Kheer

      Cooled rice pudding garnished with almonds and pistachio.

      $4.00
    • Suji Halwa

      A gelatinous confection of semolina, a coarsely-ground durum wheat flour, flavored lightly with saffron, honey and nuts.

      $6.00
    • Gulabi Milkshake

      Ronak's family favorite ice cream blended with a roase and sweet basil seed infusion.

      $5.00
    • Gulab Jamun Piyala

      $3.00
    • Malai Kulfi

      Ice cream, khoya, saffron and nuts.

      $4.00
    • Gajar Halwa

      A sweet pudding of shredded carrots, coconut and green cardamom. Served warm.

      $6.00
    • Lauki Halwa

      A thick and creamy pudding made from bottle gourd squash.

      $6.00
  • Grilled Tandoori

    • Seekh Kebab

      Spicy ground beef or chicken seasoned with herbs, coriander and garlic cooked charcoal style on skewers. Served with kachumber salad, imli and raita.

    • Chicken Tikka

      Savory cubes of pure white meat chicken breast charbroiled on skewers in tandoor oven. Served with kachumber salad, imli and raita.

      $11.00
    • Hariyali Boti Kebab

      Cubes of chicken marinated in creamed green masala made of fresh coriander, mint and green peppers, roasted in clay oven. Served with kachumber salad, imli and raita.

      $11.00
    • Chicke bihari kebab

      10 slices of chicken marinated tenderly on grill.

      $14.00
    • Bihari Kebab

      Overnight marinated beef slices tenderly grilled. Served with kachumber salad, imli and raita.

      $18.00
    • Chapli Kebab

      Fried patties of minced beef mixed with coarsely ground spices. Served with kachumber salad, imli and raita.

      $14.00
    • Fish Kebab

      Patties of ground freshwater Haddock grilled in chef's style. Served with kachumber salad, imli and raita.

      $12.00
    • Machli Gawarmundi

      Fillet fried in coconut sauce and flavored with curry leaves. Served with kachumber salad, imli and raita.

      $16.00
    • House Special Tandoori Platter

      Assortment of chicken tikka, chicken seekh kebab, lamb boti and fish kebab, served with house salad, one tandoori naan and choice of plain basmati rice or zeera rice. 2 drinks(!@oz) soda

      $49.00
    • Lathori Roast

      Whole chicken marinated with yogurt and an array of aromatic spices, roasted in tandoor oven. Served with kachumber salad, imli and raita.

      $24.00
    • Chicken Tandoori

      Chicken leg marinated in yogurt sauce, roasted in clay oven. Served with kachumber salad, imli and raita.

      $11.00
    • Malai Tikka Boti

      Boneless chicken marinated in white creamy sauce of ygourt and sour cream, seasoned with white pepper. Served with kachumber salad, imli and raita.

      $11.00
    • Beef Boti Kebab

      Tender cubes of beef seasoned with a marinade of ginger, lemon juice and yogurt. Served with kachumber salad, imli and raita.

      $18.00
    • Lamb Boti Kebab

      Lean cubes of lamb grilled in our clay oven. Served with kachumber salad, imli and raita.

      $18.00
    • Shami Kebab

      Patties of ground beef and chana lentils fried until crispy. Served with kachumber salad, imli and raita.

      $12.00
    • Shrimp Tandoori

      Jumbo shrimp marinated in herbs and spices, grilled with bell peppers and onions. Served with kachumber salad, imli and raita.

      $15.00
    • Hosue Special Grilled Platter

      Assortment of shrimp tandoori, chicken seekh kebab and malai tikka boti, served with choice of plain basmati rice or zeera rice.

      $35.00
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